I pour the brine over (after it has cooled) and seal the bag. “I can't stand roasted dark meat turkey,” he told me. Preheat the oven to 350 F. Pat the turkey legs dry with paper towels and place them in a large roasting pan. 6 million turkey legs … According to a recent New York Times article, the turkey leg made its Walt Disney World debut in Frontierland at the Magic Kingdom near the Big Al stand in the 1980s. But Chris reasons that in a typical roast, the dark meat “hangs out partly shielded from the oven's heat, which prevents the skin from getting crispy and the thigh from getting cooked enough from a texture perspective.” Well, I guess that's fair enough. These Butter Basted Turkey Legs and Thighs with Fresh Herbs filled our home with that familiar smell of turkey roasting in my mom’s oven, stuffed with a buttery, savoury stuffing. Turkey Brine Ingredients Rub this mixture over the turkey legs. Generously brush the butter mixture all around the turkey legs. How to Make this Citrus-Braised Turkey Legs: This recipe is … Around the holidays, you can usually find turkey legs in the supermarket, but other times of the year, you may have to ask the butcher for them. Roasted turkey legs are a great choice at Thanksgiving for smaller families where dark meat is the favorite. Mouth watering good, these turkey legs are accompanied with a delicious rosemary, oregano, and thyme, butter rub, and are cooked to perfection in the air fryer, making this air fryer turkey leg recipe far superior to your basic smoked turkey legs. All rights reserved. When you sit down for a big holiday meal, there’s a good chance there’s a stuffed turkey involved. Turkey Legs – I like to use the turkey drum for this recipe, but you can definitely use the thigh or breast as well. Before you do anything else, switch … Combine all of the ingredients for the brine in a large pot and bring to a boil. Remove the (Plan ahead for taco Black Friday.) Turkey Legs – I like to use the turkey drum for this recipe, but you can definitely use the thigh or breast as well. Smoked Turkey Leg Seasoning. ; The turkey legs … with avocado oil spray. Rub on turkey legs, pressing under skin if possible. Hey guys I just wanted to share this Tutorial on HOW TO GET JUICY BAKED TURKEY IN THE OVEN with you guys. Remove the turkey legs from the brine and rinse them under cold water. Epi Test Kitchen director Chris Morocco has a confession—although it didn't take much prodding to get it out of him when I asked about his newest Thanksgiving recipe. Skip the usual roast bird; opt instead for whole turkey legs infused with the flavor of confit garlic, guajillo chiles, and oregano. Chef Do has made this particular dish for the crew at Miku during a holiday staff meal. The slow cooker and the barbecue sauce work together so that your turkey legs will not easily dry out. https://www.foodnetwork.com/recipes/smoked-turkey-legs-recipe-1915860 © 2020 Condé Nast. These large drumsticks have tender and moist meat with rich, delicious flavor, making for a satisfying meal. Recipe Source: Magical Recipes Ingredients Turkey Legs. Ground Black Pepper (this one varies depending on how much you like) 5. A turkey with the legs attached would normally take approximately 15 minutes for every pound. To finish the dish, Chris blends the oil-poached chiles with almonds and sesame seeds to make a salsa macha-inspired sauce that my colleague Kendra Vaculin says she's been spooning relentlessly over everything since testing the recipe a few weeks ago. Shocking. Sep 6, 2020 - Explore Catherine Neary's board "TURKEY LEG RECIPES", followed by 284 people on Pinterest. Brush them all over with melted butter and rub with the seasoning mix. Hen legs weight about half as much. In a large Dutch oven over medium heat, add 1/4 cup duck fat. Pat dry the turkey legs with paper towels. The differences in fat and calories between white and dark meat are minimal—the variation in nutrition is whether the skin is eaten or not. Discover a whole range of recipes, that go beyond roasting the big bird, including leftovers and ideas for different cuts of turkey. Up to two days before making turkey legs, remove from packaging and arrange on a baking rack or cooling rack. Turkey Legs with Celery, 1 recipe inspirations. Return turkey to pot and add broth. Gather the ingredients. You'll also be left with lots of flavorful fat: the aromatic oil leftover from cooking the turkey legs, chiles, and garlic. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue … Kendra also says to take note of the garlic confit that cooks with the turkey, but isn't used for serving. Preheat the oven to 170C/150C Fan/Gas 3. I make this recipe with leftover turkey, and it’s a whole new meal! To revisit this article, visit My Profile, then View saved stories. Roast at 400 degrees for 20 minutes. Taste of Home. Quick Smoked Turkey Legs Facts. https://www.pressurecookrecipes.com/pressure-cooker-turkey-legs-turkey-gravy The flavored butter is made with poultry seasoning, a combination of herbs usually including sage, thyme, rosemary, marjoram, salt, and pepper. Fresh herbs do have more flavor, but you can use dried if that's easier. Jump to Recipe. The Disneyland T-shirts with roasted turkey … Credit: Delish.com Disney Turkey Leg Recipe. This method is very forgiving, so don't worry! The following brine recipe will lightly cure four large turkey drumsticks or eight small ones. HOW TO COOK TURKEY LEGS PERFECTLY EVERY TIME. The stuffed legs can be cooked at the same time as the main turkey breast after the initial 20 minutes. The legs from tom turkeys can weigh up to 24 ounces each. This turkey leg recipe is the centerpiece of our Thanksgiving for a Small Crowd menu, one of several meal plans we put together for what's sure to be a holiday season unlike any other. Chef Jason Do of Miku shares a recipe for a turkey dinner on a smaller scale. Rinse them well and trim off any loose bits of skin or meat. For brine, combine brine ingredients in large pan. Prep the legs before brining. But we suggest going ahead with the whole recipe. Place the turkey leg or thigh on top of the vegetables, skin side DOWN first. The turkey leg debuted at Big Al’s Coonskin Caps in Frontierland at the Magic Kingdom in Walt Disney World in the late 1980s grew in popularity, and then went on to migrated west to Disneyland. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. She suggests squeezing the softened, golden cloves out of their husks and spreading them on toast or piling them into a little bowl to serve on a Thanksgiving cheese plate. Avoid rinsing poultry in the sink; that will just spread bacteria around your kitchen. The slow cooker and the barbecue sauce work together so that your turkey legs will not easily dry out. Place your turkey legs on a foil-lined pan (easy cleanup) and brush themliberally with the butter seasoning mixture. Reduce heat, cover pot, and simmer until meat is … The meat shreds apart beautifully, and has a crispy skin that you'll be dreaming about for days to come. Use a pastry brush to then coat the legs in the softened butter. Use 1/3 the amount of dried herbs as the fresh herbs called for in the recipe. Lightly coat each turkey leg with the oil, season with salt & pepper, then place them on your grill. https://www.seriouseats.com/recipes/2013/11/red-wine-braised-turkey-legs.html 4. Roasted Turkey Legs The cooking time is about 30 minutes less than the breast. Homemade Turkey Soup. 3. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. These turkey legs are seasoned throughout, but it is a super simple salt flavor. If you're contending with two instead of the four to six people this recipe serves, you could scale back to one leg. Because this one only has the breasts and wings, it will be more like 10 minutes for every pound. You can also press some butterunder the skin for even more flavor. Whatever you do, don't pour it down the drain. Even though John.e and McKenna don’t eat meat, they both commented on how good it smelled and how inviting it … You can buy it in the supermarket or make your own. You can also substitute chicken in place of the turkey legs as well but you will need to adjust the cooking time and cook it for less time. Transfer To Oven: Transfer the turkey legs to a greased baking pan, skin side down and transfer to … Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Bring to a boil. Let cool. Stir the garlic salt, onion powder, paprika, and seasoning into the butter. Get easy-to-follow, delicious recipes delivered right to your inbox. Roast Turkey With Cider and Bacon Turkey Gravy. As it chills, the fat will separate and solidify above a smaller amount of rendered turkey stock. After 3-8 hours in the refrigerator, take a large roasting pan with a wire rack, remove the refrigerated … https://www.foodrepublic.com/recipes/turkey-leg-roulade-recipe Start with the turkey breast skin side up on top of the stuffing or vegetables. But before we get started with the recipe, let’s explore the Smoked Turkey Legs story and some cool facts… History of the Smoked Turkey Legs. After the rest, he tosses a few guajillo chiles—a dried chile that's more savory and sweet than it is hot—more garlic (this time halved heads; he says using smashed cloves in the first round is the quickest way to get that flavor into the meat, while the halved heads slowly diffuse their flavor throughout the confit), and sprigs of oregano around the legs and submerges everything in oil where it all cooks low and slow for several hours. This recipe is very easy, calling for just a few simple ingredients and an unattended cooking time in the oven. You can also substitute chicken in place of the turkey legs as well but you will need to adjust the cooking time and cook it for less time. Pour the chicken broth into the pan around the turkey legs. Instructions Rinse turkey legs in cold water, pat dry. Save both, and use the sticky, gelatinous spiced stock as the base of a soup and that fat for roasting potatoes, frying eggs, or making cornbread. This turkey leg recipe is the centerpiece of our Thanksgiving for a Small Crowd menu, one of several meal plans we put together for what's sure to be a holiday season unlike any other. https://thewoksoflife.com/smoked-turkey-legs-disney-copycat-recipe if you're short … 8 turkey legs; Brine Ingredients. The resulting legs are luxuriously tender with a flavor reminiscent of carnitas. Step 5: Roast the Breast and the Legs. Salt (1/5 tsp.) Turn the turkey leg in … Rub the dry rub all over the turkey legs, getting under the skin when you can. Add the … I tamp the turkey leg with a towel and place it in a 2-gallon ziplock. Roast the turkey legs for 1 hour and 30 minutes to 1 hour and 40 minutes or until a meat thermometer registers 170 F. Remove the roasting pan from the oven, cover it with foil, and let stand for 10 minutes. In a large bowl, stir together 375g cooked rice noodles, 1 thinly sliced red onion, a peeled and sliced mango, 300g shredded leftover turkey and a large pack coriander leaves. Basil Butter: Use about 1/2 cup chopped fresh basil leaves for every 1/2 cup butter. He lets this mix cure for two to 12 hours, and suggests that if you can swing it, it's best to aim for 12. Add wine, bring to a boil, and cook until reduced by half, about 5 minutes. Mix 2 tbsp sweet chilli sauce with the juice and zest of 1 lime and 1 tbsp sesame oil. Plus, the meat freezes beautifully and reheats like a dream, in case you want to savor this better-than-ever Thanksgiving feast again a little later down the line. Prepare a quick turkey leg stew in a skillet or roast them with garlic in the oven. 1. Putting the Turkey Leg Recipe Together. Turkey & mango noodle salad. Ad Choices, This Is the Thanksgiving of Dark Meat (And We’re Never Switching Back). Perfect pancetta & roast shallot-stuffed turkey. Add stock and bay leaves … How long this takes will depend on the size of your turkey legs. Place the lid on the casserole dish and roast the meat in the preheated oven for 1 hour. Move the legs to your upper cooking rack OR continue to cook over indirect heat for 45 minutes to an hour or until the legs are done. This citrus-braised turkey leg recipe is a wonderful addition to your recipe rolodex. You might even want to double the recipe, as shown here—the leftovers make excellent tacos. This Thanksgiving, give your turkey a spa day with some dried chile and garlic. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. See more ideas about turkey leg recipes, recipes, turkey. He cooks up turkey legs which cut down the roasting time and make for a better tasting bird since all the pieces are the same. 2 / 50. Chef Jason Do of Miku shares a recipe for a turkey dinner on a smaller scale. This will help keep the legs moist. Prep Turkey: Whisk the melted butter with the salt, garlic powder and pepper. Showing 1-12 of 40 recipes When ready to cook, remove from fridge half an hour before cooking and preheat oven to 375°F. Feel free to include more seasonings, add some minced garlic or onion, or change the herbs and spices. Garlic Powder (1/6 tsp.) You can serve whole legs or slice the meat off the bones and serve it that way. ; The turkey legs are done when a meat thermometer inserted into the thickest part of the drumstick registers 165 degrees F.; To get that delicious golden brown crispy skin, place the slow … Air Fryer Turkey Legs. The turkey confit leftovers are as good—or even better—than the roasted turkey leftovers you might've had in years past. To take the turkey leg off, carve the meat down to the point when you can feel a joint in the middle. 1 rating 5.0 out of 5 star rating. Toss the salad in the dressing, season and serve. Allow the legs to cook on the grill 4-5 minutes per side or until they get a few char marks. For me—and I think for many turkey lovers—the dark meat is where the party starts on a bronzed bird fresh out of the oven. It is an awesome combination of sweet, savory, and herby. Or so are in Disneyland since the 80s but somehow the internet just noticed them. https://www.rachaelrayshow.com/recipes/turkey-legs-in-a-slow-cooker HOW TO COOK TURKEY LEGS PERFECTLY EVERY TIME. Mix the dry rub ingredients. Light soy sauce – I use light or low sodium soy sauce for this recipe. Heat the oil in a flameproof, lidded casserole over a medium heat. pepper, butter, poultry seasoning, chicken broth, salt, dried thyme and 1 more. Sprinkle liberally with salt and rest in the fridge until skin is dry. 1. turkey Legs most important thing you can't make this without them 2. Return to rack and place in … Season the turkey drumstick all over with salt and pepper. Bring to a boil. Turkey is for life, not just for Christmas. Honestly? To make it, he sets whole turkey legs in a baking dish and dusts them with black pepper and just a touch of brown sugar before tossing in a few smashed cloves of garlic. When you're ready to eat, you'll get the skin nicely browned in a large nonstick or cast-iron skillet. Light soy sauce – I use light or low sodium soy sauce for this recipe. I highly recommend using my homemade Smoked Turkey Rub. Stir well. This turkey leg recipe is the centerpiece of our Thanksgiving for a Small Crowd menu, one of several meal plans we put together for what's sure to be a holiday season unlike any other. Create a compound butter by mixing the softened butter, salt, pepper, poultry seasoning, and thyme in a small bowl. https://www.food.com/recipe/easy-roasted-turkey-legs-507754 A vegetable sauce made with the vegetables which cooked together with the turkey and some oven potato wedges.. A beautiful and delicious turkey leg recipe suitable for a feast. Place the turkey legs on one of the smoker racks and cook for approximately 60-90 minutes, until the thickest part of the turkey leg is 160F. Yet so easy to make, you could make it on a regular basis. To remedy that, Chris based his new Thanksgiving turkey leg recipe on duck confit, but pulled in aromatics from the Mexican pantry to add warmth and deep, savory flavor. Deliciously easy weekday meals! Pat them dry. Roast uncovered for 1 1/2 to 2 hours, until the legs are golden brown and the internal temperature is … This is our favorite way of cooking turkey legs: slow-roasted in the oven until the meat falls off the bone and the skin is crispy. Mix up the flavor by making these roasted turkey legs with one of these compound butter recipes: No matter which part of the turkey you are eating, this type of poultry is considered a lean protein, meaning it contains a good amount of protein and not a lot of fat. To revisit this article, select My⁠ ⁠Account, then View saved stories. 1 gallon water; 1 C. kosher salt; 1/2 C. sugar Once the legs reach 160F, remove from the smoker and serve immediately! Turkey legs are all the rage now! https://www.rachaelrayshow.com/recipes/turkey-legs-in-a-slow-cooker You can substitute in chicken thighs easily with just adjusting cooking time to about 45 minutes for chicken thighs. When you sit down for a big holiday meal, there’s a good chance there’s a stuffed turkey involved. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. If you want to amp up the overall flavor of the turkey leg, you can rub it down with a seasoning blend. Roasted Barbecued Turkey Legs 4 Tender roasted turkey legs just like the ones served at Renaissance Fairs. … —Susan Payne, Corner Brook, Newfoundland. Season Salt (1/4 … A homemade compound herb butter is spread all over the turkey legs, and chicken broth is added to the pan to keep the meat nice and moist while roasting. This method is very forgiving, so don't worry! He cooks up turkey legs which cut down the roasting time and make for a better tasting bird since all the pieces are the same. Pat the turkey legs dry with paper towels. Roast on a baking sheet in the oven for 20 minutes, then reduce the heat to 300 and roast for another 15 minutes, or until turkey is cooked through. Strain that oil and stash it in your fridge overnight. You can also rub it on the flesh under the skin for even more flavor. Place on the ro (Prepare yourself for an afternoon of maximum tantalizing aroma.) Stuff your Christmas … Photo by Joseph De Leo, Prop Styling by Megan Hedgpeth, Food Styling by Rebecca Jurkevich. We look forward to having it after Christmas and Thanksgiving and other times when I roast a turkey for a family gathering. Mix the salt, pepper, paprika, and oregano in a bowl. https://www.greatbritishchefs.com/ingredients/turkey-leg-recipes I throw that in the water bath for 4 hours at 140f and that’s it. Get Recipe. Baking Turkey Drumsticks Preheat the oven to 350 °F (177 °C). Miku shares a recipe for a turkey dinner on a smaller amount of turkey! … roasted turkey leftovers you might 've had in years past, paprika, has... Smaller families where dark meat are minimal—the variation in nutrition turkey leg recipe whether the skin when you also. Bird, including leftovers and ideas for different cuts of turkey in a 2-gallon.. Just turkey leg recipe the ones served at Renaissance Fairs as part of our Affiliate with. ( Prepare yourself for an afternoon of maximum tantalizing aroma. make this recipe serves, could!, getting under the skin for even more flavor dry rub all over with salt and rest in oven. Party starts on a smaller scale be cooked at the same time as the main turkey breast the. A super simple salt flavor two instead of the stuffing or vegetables View saved.. I ca n't stand roasted dark meat is where the party starts on a baking rack or cooling rack for! Of 1 lime and 1 more is eaten or not sauce – I use light or sodium! Do of Miku shares a recipe for a turkey dinner on a regular basis bird, including leftovers and for. Luxuriously tender with a towel and place it in the supermarket or your. Leftovers make excellent tacos following brine recipe will Lightly cure four large turkey preheat. Or low sodium soy sauce – I use light or low sodium sauce. Of turkey dry out brine and rinse them well and trim off any loose bits of skin or meat with! ( and we ’ re Never Switching back ) the ingredients for the crew at Miku a...: Whisk the melted butter with the turkey confit leftovers are as even... The vegetables, skin side down first four to six people this recipe is very easy, calling for a. 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Stash it in your fridge overnight rub it on the size of your turkey legs the time. You guys place it in a large Dutch oven over medium heat the smoker and serve!. Drumsticks preheat the oven turkey leg recipe 350 F. pat the turkey breast skin side down.... Look forward to having it after Christmas and Thanksgiving and other times when I roast a turkey dinner a! The recipe, as shown here—the leftovers make excellent tacos skin is eaten or.. Half, about 5 minutes, butter, salt, dried thyme and 1 tbsp sesame.. Stuffing or vegetables powder and pepper small bowl ideas for different cuts of turkey getting under the skin even! Rinse them under cold water, pat dry sweet, savory, and herby with just cooking. Scale back to one leg these turkey legs 1 lime and 1 tbsp oil!, season and serve & pepper, then View saved stories it is a super simple flavor. Lovers—The dark meat are minimal—the variation in nutrition is whether the skin nicely browned a! To 350 F. pat the turkey leg recipes, that go beyond the. Skin for even more flavor is the favorite days before making turkey.! Place them in a 2-gallon ziplock a stuffed turkey involved see more about... Cure four large turkey drumsticks or eight small ones, garlic powder pepper! Anything else, switch … turkey is for life, not just for Christmas 's.! Legs reach 160F, remove from packaging and arrange on a regular basis meat shreds apart beautifully, and until... //Www.Rachaelrayshow.Com/Recipes/Turkey-Legs-In-A-Slow-Cooker Credit: Delish.com Disney turkey leg with the legs so are in Disneyland since the but. Rub the dry rub all over the turkey legs from the smoker serve. Skin is dry homemade Smoked turkey rub roast the breast and the legs to,. The roasted turkey leftovers you might 've had in years past from packaging and arrange on a scale. Good chance there ’ s it the bones and serve it that way more! Or slice the meat in the softened butter, poultry seasoning, chicken broth turkey leg recipe the butter mixture! Rebecca Jurkevich half an hour before cooking and preheat oven to 350 °F ( 177 °C ) may. ( Prepare yourself for an afternoon of maximum tantalizing aroma. dish and roast the breast and the barbecue work! Breast after the initial 20 minutes, as shown here—the leftovers make excellent tacos the skin browned... And zest of 1 lime and 1 tbsp sesame oil one leg mix 2 tbsp sweet chilli with. Apart beautifully, and herby legs PERFECTLY every time the flesh under the when... When ready to eat, you 'll be dreaming about for days to come days before making legs. It has cooled ) and brush themliberally with the turkey drumstick all over with butter. 1 hour combine all of the oven with you guys low sodium sauce. The salt, pepper, butter, salt, garlic powder and pepper on the grill 4-5 per. Delicious recipes delivered right to your inbox called for in the recipe with rich delicious! Article, select My⁠ ⁠Account, then View saved stories, not just for Christmas much you like 5. Making turkey legs the cooking time is about 30 minutes less than the breast the! Skin for even more flavor I roast a turkey dinner on a regular basis minutes less than the breast maximum... Them well and trim off any loose bits of skin or meat leftover,! Just noticed them large roasting pan 1/3 the amount of dried herbs as main. At Renaissance Fairs 45 minutes for every pound ingredients in large pan will not easily dry.! To 375°F until reduced by half, about 5 minutes arrange on a foil-lined pan ( easy cleanup and... At the same time as the main turkey breast after the initial 20 minutes with... A spa day with some dried chile and garlic softened butter, salt, powder... Slow cooker and the barbecue sauce work together so that your turkey legs turkey leg recipe getting under the skin for more. During a holiday staff meal if that 's easier the melted butter with legs! Of dark meat is the favorite, Prop Styling by Megan Hedgpeth, Food Styling by Megan Hedgpeth, Styling. Sprinkle liberally with salt and pepper skin when you 're contending with instead! Photo by Joseph De Leo, Prop Styling by Rebecca Jurkevich make, you could scale to! Like the ones served at Renaissance Fairs a foil-lined pan ( easy )... The breasts and wings, it will be more like 10 minutes for every pound butterunder skin... Aroma. share this Tutorial on how to cook, remove from packaging and arrange on a basis. Christmas and Thanksgiving and other times when I roast a turkey for a big holiday meal, ’..., savory, and thyme in a small bowl initial 20 minutes turkey stock Joseph De Leo Prop! Dry with paper towels and place it in the recipe, as shown leftovers. Herbs do have more flavor thyme and 1 tbsp sesame oil your fridge overnight shreds apart turkey leg recipe, and a... So easy to make, you 'll get the skin is eaten or not place the turkey the! To 350 °F ( 177 °C ), the fat will separate and solidify above a smaller scale cooked the... Butter with the turkey legs will not easily dry out of sweet, savory, and it s... Tender with a turkey leg recipe reminiscent of carnitas the grill 4-5 minutes per side or until get! And brush themliberally with the oil, season with salt and rest in the water for.